Can I order Crab Hot Lau delivery in Vancouver with Fantuan?

Yes. Crab Hot Lau delivery is available on Fantuan in Vancouver.

Is Crab Hot Lau delivery available near me?

Enter your address to see if Crab Hot Lau delivery is available to your location in Vancouver.

How do I order Crab Hot Lau delivery online in Vancouver?

There are three ways to place an order on Fantuan: on the app, on the website, or through the WeChat Mini Program. After you've looked over the Crab Hot Lau menu, simply choose the items you'd like to order and add them to your cart. Next, you'll be able to review, place, and track your order.

Where can I find Crab Hot Lau online menu prices?

View upfront pricing information for the various items offered by Crab Hot Lau here on this page.

How do I get free delivery on my Crab Hot Lau order?

To save money on delivery, consider getting a Fantuan VIP (if available in your area), as one of its perks is discounted or free delivery on select orders.

How do I pay for my Crab Hot Lau order?

Payment can be made using a variety of methods, including WeChat Pay, Apple Pay, credit or debit card, PayPal, Alipay, or Fantuan Wallet.

What's the best thing to order for Crab Hot Lau delivery in Vancouver?

If you're looking for some suggestions for your Crab Hot Lau order, check out the dish tags on this page, like "Top Reordered," "Top Seller," "Votes," and "Monthly Sales."

Crab Hot Lau

4.0Vietnamese

Full Menu

Pickup only • Outside delivery area

Deals & savings

5% off pickup

Reviews & Ratings

4.0

6 ratings

Vic WangFantuan VIP V1

·26/06/06

AnonymousFantuan VIP V1

·25/11/01

那一抹骄傲的蓝Fantuan VIP V1

·25/05/17

Appetizer

Square Crab Spring Rolls (nem Cua Biển)

Crispy golden rolls filled with real crab meat, shrimp, pork, shiitake mushrooms, and aromatic spices — a signature from Hải Phòng. Wrapped square and fried to perfection, served with homemade fish sauce, lettuce, and fresh herbs. Available as Full Order (2 rolls) or Half Order (1 roll). Notice: Contains pork. Not suitable for vegetarians. Please check before ordering.

Ha Long Squid Cake (chả Mực)

Ha Long Handcrafted Squid Cake (Chả Mực Hạ Long) Made in-house following the traditional recipe from Ha Long — using premium squid hand-pounded for a naturally springy, crispy texture and a sweet, fragrant squid flavor. Served with sticky rice and sweet chili sauce — a true Northern Vietnamese delicacy, lovingly recreated in our kitchen. Available in two options: • Half Order (2 pieces) • Full Order (4 pieces) Notice: Contains squid and seafood ingredients. Not suitable for vegetarians. Please check before ordering.

Green Papaya Beef Jerky Salad (đu Đủ Bò Khô)

Green Papaya Salad with Dried Beef. Shredded green papaya and carrots — finely julienned to absorb our signature homemade fish sauce — tossed with dried beef, fried pork liver, fresh herbs, and roasted peanuts. A crunchy, savory, and refreshing Vietnamese street food favorite. Allergy Notice: Contains peanuts. Peanuts are served on the side by default. Contains pork. Not suitable for vegetarians. Please check before ordering.

$21.54

Green Papaya Beef Jerky Salad (đu Đủ Bò Khô)

Combo Fish Cake & Pork Lolot (chả Cá & Lá Lốt)

Two Northern Vietnamese favorites combined in one flavorful combo — available in Full or Half Order options. Enjoy the perfect harmony of textures and aromas with our handmade Fried Fish Cakes and Pork Wrapped in Lolot Leaves, freshly prepared daily in the traditional Hải Phòng style: • Fried Fish Cake – tender, springy, and aromatic with fresh dill, made from pure Thát Lát fish paste. • Pork Wrapped in Lolot Leaves – marinated ground pork wrapped in fresh lolot leaves, pan-fried gently to preserve its natural aroma and soft, juicy texture. Perfect for family meals, served with rice, or as a topping for noodle soups and phở. Notice: Contains fish and pork. Not suitable for vegetarians. Please check before ordering.

Fish Cake (chả Cá)

Made from imported Vietnamese Thát Lát fish and handcrafted in-house to preserve the authentic flavor of Hải Phòng–style chả cá, highlighted by the signature aroma of fresh dill. A beloved everyday dish in Northern Vietnam — often enjoyed with fish noodle soup (Bún Cá), crab noodle soup (Bánh Đa Cua), or steamed rice. Perfectly versatile: enjoy it air-fried for a light, crispy texture, simmered in tomato sauce for comfort, or tucked into a crispy bánh mì for a quick, flavorful snack. Available in two options: • Half Order (6 pieces) • Full Order (12 pieces) Also available in 1 lb boxes for takeaway — ideal for convenient home use or meal prep, made from 100% pure fish meat with no additives or preservatives. Notice: Contains fish and fish sauce. Not suitable for vegetarians. Please check before ordering.

Pork In Lolot Leaves (chả Lá Lốt)

A Northern Vietnamese specialty made with freshly ground pork, marinated and wrapped in fragrant lolot leaves, then pan-fried until aromatic and slightly crisp. Homemade daily following traditional Hải Phòng recipes — authentic, flavorful, and comforting. Enjoyed as a main dish or as a topping for rice, noodle soups, or phở — especially in Bánh Đa Cua, our signature crab noodle soup. Also available by the pound for takeaway — convenient for storing and reheating at home. Notice: Contains pork. Not suitable for vegetarians. Please check before ordering.

Fish Sauce Glazed Chicken Wings (cánh Gà Chiên Mắm)

(Available in Full or Half Order) Chicken wings lightly coated in tapioca starch and deep-fried until golden and extra crispy. Tossed in our house-made sweet & spicy fish sauce glaze with butter and garlic, creating a rich, savory, and slightly caramelized finish. A bold and addictive Vietnamese favorite — sweet, salty, spicy, and crispy in every bite. Notice: Contains fish sauce, dairy (butter), and poultry. Not suitable for vegetarians. Please check before ordering.

Five-spice Grilled Pork Jowl (má Heo Nướng)

Five-Spice Grilled Pork Jowl. The most tender cut from the pork jowl, marinated in aromatic five-spice and house seasonings. Grilled to a golden char at medium heat — juicy, fragrant, and full of flavor. Best enjoyed with sticky rice and our sweet & spicy dipping sauce. Notice: Contains pork and chili. Not suitable for vegetarians. Please check before ordering.

$29.94

Five-spice Grilled Pork Jowl (má Heo Nướng)

Crispy Fried Tilapia Fillet (cá Chiên)

Crispy Fried Tilapia Fillet with Garlic Fish Sauce (Available in Full or Half Order) Tilapia fillet with small bones intact — lightly seasoned, then deep-fried until golden, crispy, and fragrant. Served with our signature garlic chili fish sauce, made in-house for a bold and savory Vietnamese flavor. Crispy on the outside, tender inside — simple, rustic, and unmistakably Vietnamese. Notice: Contains fish (with bones) and fish sauce. Not suitable for vegetarians. May contain small bones. Please check before ordering.

Fresh Salad Roll (gỏi Cuốn)

A classic Vietnamese favorite — light, refreshing, and full of natural flavor. Freshly hand-rolled daily, served with our homemade peanut dipping sauce for a rich and aromatic finish. Available options: • Shrimp & Pork Belly – the traditional version with fresh shrimp and thinly sliced pork belly. • Shrimp Only – a lighter seafood choice with sweet, fresh shrimp. • Pork Belly Only – rich and savory, for those who love tender pork flavor. • Tofu (Vegetarian) – filled with crispy tofu and fresh vegetables, served with vegan peanut sauce. Notice: Contains peanuts. Some versions contain shrimp and pork. Please check before ordering.

Fried Tofu With Scallion Oil (đậu Hũ Chiên Dầu Hành)

Fried Tofu with Scallion Oil. Golden-fried tofu drizzled with fragrant scallion oil and served with our homemade soy dipping sauce. A simple, comforting dish suitable for vegetarians. A simple yet satisfying dish — vegetarian-friendly upon request (without crispy pork fat). Notice: Contains soy. Topped with crispy pork fat unless requested otherwise. Please notify us if vegetarian.

$15.54

Fried Tofu With Scallion Oil (đậu Hũ Chiên Dầu Hành)

Noodle Soups

#2-rice Field Crab Vermicelli Soup (bún Riêu Cua Đồng)

A Northern Vietnamese classic featuring vermicelli in a tangy tomato and rice field crab broth, topped with golden crab roe for signature depth and flavor. Toppings include pig’s trotters, fried tofu, fried fish cakes, fried pork meatballs, pork wrapped in lolot leaves, and crispy rendered pork fat. Finished with scallion, cilantro, and white onions for aroma and balance. This hearty, vibrant soup is one of our most beloved and frequently ordered dishes. Most ingredients are directly imported and prepared in-house to preserve authenticity in every bowl. Notice: Contains crab, pork, and fish sauce. Not suitable for vegetarians. Please check before ordering.

$23.94

#2-rice Field Crab Vermicelli Soup (bún Riêu Cua Đồng)

👍#12-northern Beef Pho (phở Bò Bắc)

Northern-Style Beef Pho with sliced rare beef, brisket, and beef meatballs. The broth is simmered over 20 hours from marrow-rich beef bones with traditional aromatic spices, creating a rich and deeply fragrant flavor. Finished with scallions, cilantro, and sliced white onions. Notice: Contains beef and gluten (noodles). Not suitable for vegetarians.

$23.94

#3-hp Fish Vermicelli Soup (bún Cá Hải Phòng)

A Northern coastal specialty featuring vermicelli in a tangy, slightly spicy broth simmered from tilapia bones and heads, with tomato and tamarind for signature depth and flavor. Topped with crispy fried tilapia fillets, homemade fish cakes, and tender taro stem. Finished with dill, scallion, and white onions for freshness and aroma. A bold and comforting bowl that reflects the soul of Hải Phòng’s fishing heritage. Notice: Contains fish and fish sauce. May contain small fish bones. Not suitable for vegetarians. Please check before ordering.

$23.94

#3-hp Fish Vermicelli Soup (bún Cá Hải Phòng)

#5b-spicy Beef Vermicelli Soup (bún Bò Huế)

A bold, aromatic lemongrass beef broth simmered for hours with shrimp paste and sautéed chili — distinctively spicier and deeper than traditional pho. Served with vermicelli noodles and a variety of toppings: beef brisket, pork meatballs, fried pork sausage, pig’s trotters, and congealed pork blood. A signature dish of Hue, delivering a rich, spicy, and deeply savory experience. Notice: Contains beef, pork, shellfish (shrimp paste), soy, and gluten. Not suitable for vegetarians. This dish is spicy by default and cannot be made non-spicy. Please check before ordering.

$23.94

#5b-spicy Beef Vermicelli Soup (bún Bò Huế)

#13-pho With Seared Beef Shank (phở Tái Xào Lăn)

A refined take on Northern pho, featuring garlic-seared slices of center-cut beef shank — tender, naturally flavorful, and beautifully marbled. This special cut replaces the usual rare beef, offering a deeper, nostalgic flavor reminiscent of traditional Vietnamese home kitchens. Served in our 20-hour slow-simmered beef bone broth, clear and aromatic. Finished with scallions, cilantro, and white onions. Northern-style accompaniments: pickled white onion or shallot in garlic vinegar, and chili sauce. (No bean sprouts or Thai basil — true to tradition.) Notice: Contains beef and gluten (noodles). Not suitable for vegetarians. Please confirm before ordering.

$25.14

#13-pho With Seared Beef Shank (phở Tái Xào Lăn)

#14-clay Pot Beef Rib Pho (phở Sườn Bò)

Northern-style pho served in a clay pot with slow-braised beef short rib in clear, aromatic beef bone broth. Topped with scallions, cilantro, and thinly sliced white onions. Northern-style accompaniments: pickled white onion or shallot with garlic vinegar and chili sauce. (No bean sprouts or Thai basil — true to tradition) Notice: Contains beef and gluten (noodles). Not suitable for vegetarians. Please check before ordering.

$29.94

Dry Noodles & Rice

👍#6-square Crab Spring Rolls Vermicelli (bún Chả Nem Cua)

Square Crab Spring Rolls with Vermicelli/2pcs. Crispy golden rolls filled with real crab meat, shrimp, pork, shiitake mushrooms, and aromatic spices — a signature from Hải Phòng. Wrapped square and fried to perfection. Served with rice vermicelli, homemade sweet and tangy fish sauce, lettuce, and fresh herbs. Notice: Contains pork. Not suitable for vegetarians. Please check before ordering.

$31.14

👍#6-square Crab Spring Rolls Vermicelli (bún Chả Nem Cua)

#6a-square Crab Spring Roll & Bbq Pork Vermicelli (bún Nem Cua Thịt Nướng)

Hanoi Grilled Pork & Crab Spring Roll Combo. A classic Hanoi-style combo featuring charcoal-grilled pork patties and pork belly, served with rice vermicelli, homemade sweet and tangy fish sauce, fresh herbs, and one crispy square crab spring roll filled with real crab meat, shrimp, pork, shiitake mushrooms, and aromatic spices. A perfect balance of smoky, crispy, and fresh — Northern Vietnamese comfort food at its best. Notice: Contains pork. Not suitable for vegetarians. Please check before ordering.

$35.94

#6a-square Crab Spring Roll & Bbq Pork Vermicelli (bún Nem Cua Thịt Nướng)

#8-hn Bbq Pork Vermicelli (bún Chả Hn)

Hanoi Grilled Pork Vermicelli. A classic dish from Vietnam’s capital — featuring charcoal-grilled pork patties and slices of pork belly, served with rice vermicelli, homemade sweet and tangy fish sauce, fresh herbs, and pickled green papaya with carrots. Smoky, savory, and refreshing — just like how it’s served on the streets of Hanoi. Notice: Contains pork. Not suitable for vegetarians. Please check before ordering.

$23.94

#10b-free-range Chicken Pho (phở Gà Trộn)

Northern-style dry chicken pho with sliced boneless free-range chicken, tossed with aromatic garlic-infused soy sauce. Served with fresh herbs, crispy fried shallots, and roasted peanuts for texture and depth. Comes with a side of hot chicken broth. Notice: Contains chicken, soy, peanuts, and gluten (noodles). Not suitable for vegetarians. Please notify us if you have a peanut allergy. Please check before ordering.

$26.34

#10b-free-range Chicken Pho (phở Gà Trộn)

Vg-vegan Vermicelli With Tofu (bún Trộn Chay)

Vegan Vermicelli Bowl. A light and refreshing Northern-style noodle bowl featuring rice vermicelli tossed with fresh herbs, bean sprouts, fried tofu, crispy shallots, and roasted peanuts. Finished with our house-made vegan sauce — savory, aromatic, and mildly spicy. Notice: Vegan. Contains soy, peanuts, and fried shallots. Please check before ordering.

$21.54

Vg-vegan Vermicelli With Tofu (bún Trộn Chay)

#9-hp Steamed Rice Rolls (bánh Cuốn)

A classic combination of savory and plain rice rolls: • Soft steamed rolls filled with seasoned ground pork and wood ear mushrooms • Silky plain rolls served without filling Paired with homemade bone broth fish sauce, crispy fried pork sausage (giò lụa chiên), and fresh herbs. Notice: Contains pork, soy, and fish sauce. Not suitable for vegetarians. Please check before ordering.

$23.94

👍#15-sea Crab Fried Rice (cơm Chiên Cua Biển)

Crab Fried Rice. Golden fried rice stir-fried with butter and egg yolk for a rich, vibrant base, then tossed with fresh crab meat, shiitake mushrooms, and wood ear mushrooms. Topped with sliced cucumber, fresh tomato, and crispy fried shallots. Served with a side of clear soup. One of our most popular dishes. Notice: Contains crab, egg, soy, mushroom, and gluten. Not suitable for vegetarians. Please check before ordering.

$29.94

👍#15-sea Crab Fried Rice (cơm Chiên Cua Biển)

#15a-sea Food Fried Rice (cơm Chiên Hải Sản)

Seafood Fried Rice. Golden fried rice stir-fried with butter and egg yolk for a rich, vibrant base, then tossed with shrimp and squid. Topped with sliced cucumber, fresh tomato, and crispy fried shallots. Served with a side of clear soup. Notice: Contains seafood (shrimp, squid), egg, soy, and gluten. Not suitable for vegetarians. Please check before ordering.

$29.94

#15a-sea Food Fried Rice (cơm Chiên Hải Sản)

#8a-stir-fried Beef Vermicelli (bún Bò Xào)

Vermicelli noodles served with tender stir-fried beef shank, seared over high heat with aromatic spices. Topped with fresh herbs, roasted peanuts, and crispy fried shallots. Finished with a drizzle of homemade sweet and tangy fish sauce. Notice: Contains beef, peanuts, fish sauce, and soy. Not suitable for vegetarians. Please notify us if you have a peanut allergy.

$26.34

#8a-stir-fried Beef Vermicelli (bún Bò Xào)

Reviews & Ratings

4.0

· 6 ratings

Vic WangFantuan VIP V1

·26/06/06

AnonymousFantuan VIP V1

·25/11/01

那一抹骄傲的蓝Fantuan VIP V1

·25/05/17

Anonymous

·26/08/14

Anonymous

·23/10/09

AnonymousFantuan VIP V2

·25/12/14

Vietnamese Delivered from Crab Hot Lau at Vancouver-BC

Frequently Asked Questions

Yes. Crab Hot Lau delivery is available on Fantuan in Vancouver.
Enter your address to see if Crab Hot Lau delivery is available to your location in Vancouver.
There are three ways to place an order on Fantuan: on the app, on the website, or through the WeChat Mini Program. After you've looked over the Crab Hot Lau menu, simply choose the items you'd like to order and add them to your cart. Next, you'll be able to review, place, and track your order.
View upfront pricing information for the various items offered by Crab Hot Lau here on this page.
To save money on delivery, consider getting a Fantuan VIP (if available in your area), as one of its perks is discounted or free delivery on select orders.
Payment can be made using a variety of methods, including WeChat Pay, Apple Pay, credit or debit card, PayPal, Alipay, or Fantuan Wallet.
If you're looking for some suggestions for your Crab Hot Lau order, check out the dish tags on this page, like "Top Reordered," "Top Seller," "Votes," and "Monthly Sales."